2017 ACF/WACS CULINARY CHEFS CHALLENGE APPLICATION
Registration Fee: ACF COLD FOOD Member $85 / Non-ACF Member $105 ACF HOT FOOD Member
$105 / Non-ACF Member $130 ACF COLD FOOD STUDENT Member $45 / Non-ACF Member $55
ACF HOT FOOD STUDENT $45 / Non-ACF Member $55
*NOTE: Discount for 2nd HOT FOOD Category Entry: ACF MEMBER: $35 / NON-ACF MEMBER $45
No one under 18 years old is allowed on the floor during show hours.
CLICK HERE to register for the 2017 South Carolina Seafood Challenge.
Deadline for entries is Friday, January 6, 2017