Hotel, Motel, & Restaurant Supply Show of the Southeast Hotel, Motel, & Restaurant Supply Show of the Southeast Hotel, Motel, & Restaurant Supply Show of the Southeast Hotel, Motel, & Restaurant Supply Show of the Southeast
The 2018 Culinary Chefs Challenge will be a combined challenge with both ACF and WACS status for all the winners

American Culinary Federation World Chefs

ARE YOU READY FOR THE MOST AMAZING CULINARY COMPETITION IN THE SOUTHEAST?

The Myrtle Beach Chapter of the American Culinary Federation
Presents The 14th Annual Hot & Cold Food Competition and 2nd Annual Student Competition.

We will again be offering the Hot Food Competition which is a Wild Card Category presented as a Mystery Box Challenge. Baskets will contain either Chicken, Beef, Pork or Fish and a Mystery Side to be used.

14th Annual Hot Food Competition Prizes
1st Place: $1,000 Cash, ACF Medal and WACS Recognition
2nd Place: $500 Cash, ACF Medal and WACS Recognition

The Cold Food Competition categories are still being planned

The 2nd Annual Student Competition categories are still being planned

If you're interested in Competing in the 2018 Chef Challenge(s), please Email the administrator for Chef Eric:
chefericwagner@hmrsss.com

Competition uses ACF Rules

View Rules Here

*NO ONE under 18 years old is allowed on the floor during show hours*

If you have any questions, please call:
Leisure Time Unlimited, Inc., Chef Competition at 843-448-9483

 

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Produced By:
Leisure Time Unlimited, Inc.
708 Main Street
Myrtle Beach, SC 29577
Phone: 843-448-9483 | Fax: 843-626-1513
Email: info@hmrsss.com